08/05/15 10:17am

The star of Lucy’s pho banh mi is 16-hour smoked brisket.


I’m as big a fan of banh mi as they come so this latest dispatch from Brooklyn correspondent Kristen Baughman makes me hungry. And I’m a big BBQ brisket fan too. So now I’m doubly hungry!

Let’s face it, moving sucks! 200 bucks in fees and numerous, sharp hunger pains later, I was all moved in to my new Bushwick apartment off the Myrtle-Wycoff stop. Luckily, I discovered a pho banh mi sandwich to appease my aching belly and wallet.

One of my favorite things about Bushwick is walking around the neighborhood, eating at the plethora of taquerias and exploring the 99 cent stores. But this particular day after moving boxes, I just wasn’t in the mood for a carnitas taco, I wanted something filling and delicious. (Don’t get me wrong, I’m obsessed with tacos!) (more…)